WHY WE LOVE IT
Share these sensual delights with your beloved to ignite passion and boost your bliss.
100g Cacao Butter
100g Coconut Milk Powder
20g Powdered Sugar (we used Erythritol & Monk Fruit)
2 T Rose Petals
1 T Lavender Flowers (optional)
1 tsp Mucuna Powder
1 Vanilla Bean
Combine all ingredients in a metal or glass bowl
Place over double boiler
Heat on medium & stir regularly until melted.
Pour into moulds.
Let cool in fridge or freezer.
Pop out & serve with strawberries!